Hand-Crafted Cocktails

Ginger Martini.
SKYY Ginger Vodka, ginger syrup, sweet and sour with a splash of soda. A smooth and peppery favorite.

Honey Paloma.
Sauza Plata Tequila, fresh ruby red grapefruit and lime juices and honey. The salted rim, luscious grapefruit and zesty tequila make for a sweet and salty treat.

Pear Martini.
Smirnoff Pear Vodka, Funkin Pear Puree, cranberry juice and fresh lemon juice. Imagine a juicy candied pear – in a glass.

Lemongrass Mule.
Kai Lemongrass Vodka, ginger syrup, fresh lime sour and club soda. Mellow, crisp and clean. Perfect for Hawaii’s heat.

Wine by the glass and bottle, including sauvignon blanc, chardonnay, pinot noir, cabernet, sparkling wine and Champagne also available.



Appetizers and Tapas

Arancini.
An Italian inspiration. Crisp rice ball, filled with warm mozzarella and topped with a smidge of pesto.

Smoked Salmon Croissant Wheels.
Flaky croissant rounds, filled with a choice of smoked salmon and cream cheese or ham and gruyere.

Shrimp Shumai.
Bite-size shrimp shumai served with a ponzu sauce.

Cocktail Meatballs.
Perfectly spiced ground lamb and pork, served in a rich, zesty marinara sauce.

Wee Quiche Lorraine.
A slightly sweet pastry cup, filled with a rich classic quiche with ham, cheese herbs and vegetables.

Samosas.
Small pastry filled with vegetables, served with cilantro crema

House-Seasoned Roasted Nuts

Vegetable Samosas with a Cucumber Cilantro Crema

Roasted Garlic Hummus with Lavosh Chips

Spinach Artichoke Dip with Lavosh Chips